By Tarishi Shrivastava
August 8, 2024
Coconut can be a polarising flavour for some, especially those who love the sweet imitation coconut flavour. Coconut is versatile and can be used in various dishes. Here are a few coconut recipes for you:
A simple coconut rice recipe, a comforting dish after a stressful day. Pair this with grilled fish or veggie stir fry and make a complete meal.
A vegetarian lentil stew combines with a strong taste of coconut and madras curry powder. Serve this dish with grilled naan.
With a simple fish stick added with a pinch of coconut, this dish can be made in just 30 minutes. Serve it with soup or curry.
Coconut milk curries are a staple across South Asia. This recipe is worth sourcing the right ingredients, which can be found at any Indian spice store.
Cold, sweet, creamy and tart: These simple coconut pops take just 10 minutes to prep. A hint of lime juice and some full-fat coconut milk is perfect.
A Thai-inspired soup combines the taste of coconut milk with fragrant flavours of lime leaf, ginger and lemongrass.
Sweet coconut milk and ripe mango are a match made in heaven. Chewy tapioca pearls add a nice texture reminiscent of Thai mango sticky rice.