6 Ways To Use The Sour Curd In Your Kitchen

By Tanisha Salwan

Curd is a staple in every other kitchen but when it turns sour, you just don't know what to do with it.  We have brought 6 interesting and creative ways in which you can use your sour curd. 

Chaas

This go-to summer beverage could be made using sour curd. All you need some spices and the sour curd to make this desi drink.

Kadhi

To make kadhi even more tangy and tasty, one must use sour curd. It can give the righ flavour to the kadhi.

Dosa

This staple breakfast item could also be made using sour curd. Instead of using ready-made batter, one can use sour curd to get the right texture.

Dahi Aloo

Indian curries and curd go hand in hand. You can make scrumptious dahi aloo using sour curd. It is simple and tasty.

Dough Fermentation

If you don't have yeast, you can use sour curd instead. One can use sour curd in making bread, bhatura etc.

Sour Cream Cheese

You can make a delicious cream cheese dip using sour curd. This dip would be perfect for your favourite fried snacks.