6 Spices and Herbs To Make Winter Special Chai 

By Deepali Verma

November 16, 2023

To make your winter chai more cosy, add fragrant herbs and spices. Make a cup of comforting tea with a carefully chosen mix to brighten up cold days. 

Image Credit: Shutterstock

Cinnamon 

Spice up your winter chai with cinnamon. Its sweet warmth will give each sip a cosy depth that will make you think of holiday scents and warm memories. 

Clove 

Adding a pinch of clove to your chai this winter will give it a pleasant spicy kick while still maintaining its signature warm flavour. 

Ginger 

Add some spicy ginger to your tea for a wintertime treat that will warm you up from the inside out. It’s a great home remedy to treat cold and sore throat.  

Turmeric 

Turmeric, which gives winter chai its distinctive golden tint, adds earthy aromas and a hint of health to an otherwise pleasant wellness routine. 

Saffron 

The addition of saffron elevates traditional chai throughout the colder months by imparting a luxurious flavour and aroma. 

Star Anise 

Star anise can be added to your winter chai for a touch of licorice flavour, making for a unique combination that also adds a touch of sweetness and complexity to your cup of comfort.