6 North Indian Paneer Sabzis To Add Variety To Your Everyday Meals

By Garima Johar

June 20, 2024

North Indian cuisine is all about blending spices perfectly to get your palette just what it needs. If you are a fan of paneer, here are some North Indian dishes you can add to your lunch and dinner options.

Paneer Butter Masala

Featuring paneer simmered in a tomato-based gravy, paneer butter masala is made with chopped onions, capsicum and tomato.

Paneer Bhurji

For a quick fix, you can crush the paneer and cook it with chopped onion, tomato, green chillies, and spices.

Palak Paneer

Palak paneer is one of the healthiest paneer-based dishes. With spinach and paneer, you can get a healthy and tasty meal.

Shahi Paneer

As the name suggests, shahi paneer gives a royal look. It is made with rich cashew nut and cream-based gravy.

Kadhai Paneer

Kadhai paneer is known for its blend of spices, a generous quantity of paneer, and chunks of onion, tomato, and capsicum.

Matar Paneer

Matar paneer can also be quickly made in a pressure cooker with tomato-based gravy, boiled peas, and cubed paneer.