By Saumya Singh
As the weather gets cold, the desire for comforting desserts only intensifies. Have you tried these genuine winter treats yet?
Everyone enjoys moong ki dal ka halwa during the winter. Though it takes some time to make, the effort is definitely worthwhile.
This traditional dish, widely eaten during Makar Sankranti, made with roasted sesame seeds, crushed peanuts, jaggery, and cardamom, is utterly delectable.
In addition to the jaggery's sweetness, this Gur ka halwa is loaded with desi ghee, sooji, and rich nuts.
Image Credit: Chef Ranveer Brar/ Instagram
Jaggery does rule the winter season! Made with jaggery, peanuts, and sesame seeds, this irresistible dessert will make you want to have more than just one.
When talking about winter, Gajar Ka Halwa is the most loved dessert! Made with carrots, khoya, ghee, and nuts, the dessert needs no intro!
Sesame seeds and sugar are combined to make a crispy bite that is perfect for your winter snacking!