By Yash Lakhan
December 5th, 2023
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Bajra, or pearl millet, is a humble superfood that is enjoyed throughout the year but it is in the winter season when it's valued the most for being nutritionally rich in fibre and minerals. So, let's take a look at six delicious ways in which you can add bajra to your diet this winter season.
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The most straightforward way to include bajra in your diet is by making bajra rotis to accompany your dals and curries.
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An easy and satisfying dish that you can make whenever you're on the go. It packs both flavour and nutrition.
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This is a fantastic variation on the classic Gujarati flatbread and is perfect for people who are aiming to lose weight.
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Since soups are super popular during this time of the year, enjoy this delicious soup loaded with goodness and nutrients.
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Kickstart your days with healthy bajra pancakes that will keep you satisfied all day long.
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It is an easy dish that you can prepare for lunch. And it is good for your digestive system while being rich in fibre.
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