By Tanisha Salwan
Ghee has distinctive taste and aroma and can efficiently replace butter in baking and cooking.
Olive oil has antioxidants and could be a healthier substitute of butter.
Made up of chickpeas, Hummus is low in fat and can be a perfectly healthy butter substitute.
Greek Yogurt brings the same thick and creamy texture as butter and is healthier.
Nut butters are plant-based and could be perfect for vegans. Nut butter have higher nutritional value.
Applesauce can replace oil as well as butter. It is low in calories and thus, much healthier.