6 Breakfast Dishes Featuring Curd You Must Try

By Krati Purwar

January 12, 2024

Image Credit: Freepik

Curd is a versatile ingredient in the kitchen that can be served as a side dish or used among star ingredients to create a sumptuous recipe. If you want to start your day with a creamy yet healthy meal, here are six must-try curd-based recipes.

Image Credit: Freepik

Curd Sandwich

In this recipe, you add curd to finely chopped vegetables and mix everything along with the spices of your preference. Spread the mixture on the bread, and your sandwich is ready.

Image Credit: Freepik

Dahi Chura

Dahi chura requires hardly 10 minutes for preparation. You have to mix curd with flattened rice and honey and top the dish with dry fruits. It makes for a nutritious breakfast.

Image Credit: Freepik

Aval Dosa

Soaking rice and poha in buttermilk helps you achieve a smooth batter for dosa. It will require 4-5 hours to ferment and gives you soft dosas that can be enjoyed with coconut chutney.

Image Credit: Freepik

Curd Rice

It is a staple dish in South India in which short grains of rice are cooked with curd. You can add a tadka of mustard seeds, curry leaves, and red chillies to make it flavourful.

Image Credit: Freepik

Curd And Oats

Cook oats and mix them with curd. Add sauteed vegetables and aromatic spices, or temper the dish with mustard seeds, green chillies, and a pinch of asafoetida. 

Image Credit: Freepik

Dahi Paratha

While kneading the dough, add a few spices and curd to the flour. It will make the dough soft and add flavours to parathas. You can enjoy these with raita or chutney.

Image Credit: Freepik