By Deepali Verma
January 5, 2024
Indulge in the season's richness with these soups that don't call for corn flour; they're hearty and warming, perfect for those chilly winter nights.
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Mulligatawny Soup, a wintertime favourite from South India, is a savoury and spicy option. An aromatic blend of lentils, veggies, and spices like cumin and curry leaves makes for a filling and comforting meal that doesn't need for cornflour.
Tomato Rasam is a classic soup from South India made with tamarind, spices, and tomatoes; it's a spicy and sour dish. On cold winter nights, try this healthy soup instead of one made with cornflour; it's light and filling.
Packed with the goodness of spinach and lentils, this soup is a nutritional powerhouse. Enhanced with garlic, cumin, and coriander, it offers a comforting and wholesome experience without relying on cornflour for thickness.
Carrots add a natural sweetness to this delicious soup. This cornflour-free soup is a healthy wintertime option thanks to its blend of fresh ginger, which not only warms you up but also gives a splash of flavour.
Sauté onions, garlic, tomatoes, and kidney beans until they are tender. Season with Indian spices such as cumin, coriander, and garam masala. You can thicken the soup by mashing some of the beans. A satisfying choice for cold winter nights, this soup is full of protein and comforting spices.