5 Winter Pickles You Must Relish This Season

By Nikita Toppo

Pickle is a must in the Indian thali, here are five winter pickles you must try.

This achaar is a combination of sweet and tangy flavours that is prepared using carrot and a variety of spices.

Carrot Pickle

This spicy pickle made with thickly sliced radish is also good for maintaining blood pressure.

Radish Pickle

This tangy achaar made with gooseberry and spices like asafoetida and fenugreek is known for boosting immunity during winter.

Amla Pickle

This distinct pickle not only tastes delicious but also helps in strengthening digestive system and immunity.

Ginger Pickle

Often paired with ginger and green chillies, this flavourful achaar is easy to make and can jazz up any boring meal.

Turmeric Root Pickle