By Sushobha Sanyal
Who can resist a ‘Garam Chai’ early on a winter morning? Conversations over Chai are the most special when Chai is made perfectly with all the love, care and flavoursome milk. Have you tried all these different flavours yet?
A popular tea for many Indians having the perfect blend of spices of cardamom, clove, black pepper, cinnamon, ginger and nutmeg.
A favourite in winters, this is made with grated ginger while the tea is brewing. It's an elixir for the cold season since ginger clears sinuses
Another hot favourite for people who love the addition of freshly ground cardamom that makes the tea beverage even more a refreshing choice.
The famous chai of Mumbai with string flavours served in half-glass. It is a modified version of masala chai that is best enjoyed at ‘Chai Tapris’