5 Tips To Clean Your Idli Maker
By Niveditha Kalyanaraman
November 14th, 2023
Image Credit: Unsplash
If you love preparing South Indian treats for breakfast, we are sure your idli maker is one of the most used appliances in your kitchen. The appliance comes in handy to prepare freshly steamed idlis right in the comfort of your home. While making idlis becomes easy, the challenging part comes later with cleaning the idli stand. Fret not, here are 5 tips to clean your idli maker effectively so that it is always ready for your next idli-making session.
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Tip 1
Let your idli maker completely cool down before you put it in for washing. Using a spoon or a dry scrub, get rid of any idli leftovers in the moulds.
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Tip 2
Make sure you are gentle while scrubbing, especially if the material is non-stick or you will end up scraping the topmost layer. Once the scrubbing is done, wash all parts of the idli maker under running water.
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Tip 3
Use a plastic or silicone spatula to turn idlis or serve them instead of a metal ladle that can scratch the surface of the idli stand.
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Tip 4
Make it a habit to clean your idli maker immediately after use. Disassemble the entire stand and then wash all the parts separately to remove residue or stains.
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Tip 5
Store idli makers in a clean and dry cabinet, away from moisture to prevent mold growth. Use baking soda or a vinegar solution to get rid of stains or odour immediately.
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