5 Mutton And Vegetable Curries To Warm You This Winter
By Shireen Jamooji
December 24th, 2023
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In winter, rich meaty curries serve as nutritious and delicious meal options. Here are some tasty mutton and vegetable curries you should try.
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Gongura Mamsam
An Andhra speciality it offers an explosion of flavours, blending the tangy essence of Gongura (red sorrel) with red chilli and succulent mutton.
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Shalgam Ghost
Shalgam, or turnips are a common winter vegetable in many parts of India and when cooked down with flavourful mutton into a rich curry, it’s a comforting winter option.
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Saag Gosht
In Hindia, Saag can refer to many types of leafy greens but the most popular to cook with mutton are mustard greens which have their own unique flavour that creates a stunning curry.
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Mutton Ishtew
A Kerala staple, this comforting stew is made with mixed vegetables in a coconut milk broth and simmered until thick and creamy, a Christmas favourite.
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Lamb Stew
An internationally loved comfort food this earthy stew contains a mix of root vegetables in a sauce with a red wine base for a rich and warming bite.
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