2
Logo_96X96_transparent

5 Lucknow Street Foods To Try This Diwali

By Rittwik Naskar

0
Logo_96X96_transparent

The land of nawabi cuisine, Lucknow's street food is something truly unique and worth exploring. Experience the full spectrum of what Lucknow's got to offer, here are 5 street foods that you ought to have if you're in town for Diwali.

3
Logo_96X96_transparent

Also known as Katori chaat or Basket chaat, where grated potatoes are shaped like small cups, deep-fried, then topped with boiled chana, chutneys, and several garnishes.

Tokri Chaat

4

Made with maida, ghee, milk, saffron, and sugar, this sweet and flavourful flatbread introduced by the Mughals has since been a mainstay.

Sheermal

5

One simply cannot go wrong with lacy, succulent, fall-off-the-bone meat immersed in flavourful gravy paired with flatbread in the form of Nihari and Kulcha.

Kulcha Nihari

6

Bread slices fried in ghee and then soaked in milk flavoured with cardamom, saffron, rose water, and sugar for a delicate yet luxurious dessert.

Shahi Tukda

7

The super-thin paan-shaped layering of malai encloses mishri and nuts, scented with rose and kewra water for a treat that's ready to melt in your mouth.

Image Credit: Facebook @Ram Asrey Sweets

Malai Ki Gilori