By Nikita Toppo
Indulge this versatile veggie in these mouth-watering ways.
This winter dessert made with carrot, milk, ghee, sugar and lots of nuts is popular all across the country.
Made with cooked rice, grated carrots, herbs and spices, this satisfying and hearty dish is perfect for tiffin box lunch.
This crispy achaar is very popular during winters and gives a tangy twist to the taste buds when paired with the meal.
This simple yet delicious dish is made with carrot, curry leaves and a few spices and is best served with rice.
This comforting soup prepared along with ginger and spices provides warmth during monsoon and winters.