By Garima Johar
July 9, 2024
Moong dal, apart from being cooked as a healthy dinner option can be used to make crispy snacks to pair with your evening tea as well. If you need some ideas, here are the best moong dal snacks you can make.
For a protein-rich snack, you can make a smooth batter with moong dal and cook the chilla like a pancake.
The South Indian delight, moong dal vada is a crispy patty-like snack which is both nutritious and tasty.
To make the Gujarati besan dhokla healthier, you can use moong dal and steam it to perfection.
Moong dal pakoda is a spicy and crunchy snack that pairs perfectly with a hot cup of chai.
Instead of the go-to aloo tikki, you can make your snack healthy with moong dal.