By Tanisha Salwan
Coconut gives a distinct aroma, taste, and texture to this okra curry.
Also known as Parippu Payasam, this payasam tastes amazing.
Made of fermented rice batter and coconut milk, appam is eaten in Tamil Nadu and Kerala.
This Thai-inspired chicken stew has coconut milk, tomatoes, potatoes.
Image credits: Instagram/fattyprobro
When chicken is added to this Burmese dish, it tastes amazing.
Image credits: Instagram/fattyprobro