Vadas originated from South India and are fried snacks usually served with chutney and sambar.There are so many to choose from but here are some of the most famous vadas of South India.
Paruppa Vada
Paruppa means dal in Tamil and this particular vada is a mixture of dal, green chillies, and coriander in the main.
Medu vada
This vada is very similar to a doughnut in appearance but looks are deceptive and this vada is savoury through and through
Maddur vada
Originating from a small town named “Maddur” in Karnataka, this vada is flat, crisp and has an amazing taste of fried onions
Goli Baje Vada
Originating from Mangalore, Goli Baje is easy to make, a perfect tea time snack or tastes great dipped in hot coconut sambar