3 Best Ways To Use Leftover Chapatis
By Jhuisha Lunia
Chapatis are a staple food item in almost every household In India. There is no doubt of having leftover chapatis. Try these recipes with your leftovers today!
Chapati Chips
Cut your Chapatis into thick strips. Deep fry them. Add red chilli powder and salt when it's hot. Your perfect tea-time crispy chapati chips are ready.
Chapati Sandwich
Apply tamarind chutney on one chapati and spicy green chutney on the other. Pack with veggies like onions, boiled potatoes, tomatoes and cucumbers. Top it with salt, pepper, chaat masala and cheese. Toast or microwave the sandwich. Healthy, easy and delicious chapati sandwich on the go.
Chapati Roll
Make a filling with oil, ginger, garlic, onions, green chillies, paneer, salt and chaat masala. Apply mayo on the bottom, and top it off with the filling and some bhujia. Toast or microwave it and your tummy-filling roll is ready.
