By Shireen Jamooji
July 17, 2023
Mashed potato is a versatile ingredient that can be transformed into a variety of delicious dishes. From global classics to comforting Indian flavours, here are 10 easy recipes to make with mashed potatoes.
Mix mashed potatoes with flour, eggs, and seasonings, then fry until crispy. This is a cheat version of the original Jewish dish.
Make a spiced mashed potato mixture, shape into balls, coat with a chickpea flour batter, and deep-fry until golden and crispy.
Shape mashed potatoes into balls, fill with minced meat or vegetables, roll in breadcrumbs, and deep-fry until golden and crunchy. Perfect as a snack or appetiser.
Use mashed potatoes as a filling along with spices and peas, wrap in a pastry sheet, and fry until golden. Serve with chutney for an Indian twist.
Shape mashed potatoes into patties, season with spices, and shallow fry until crispy. Serve with yoghurt and chutney for a delightful snack.
Dip mashed potato balls in a chickpea flour batter and deep-fry until golden and crispy. Enjoy these delightful fritters with chutney.
Stuff mashed potatoes seasoned with spices into a whole wheat dough and cook on a griddle until golden and flaky. Serve with yoghurt or pickle.
Combine mashed potatoes with vegetable broth, onions, and herbs, then simmer until creamy. Garnish with cheese and bacon for extra indulgence.
Mix mashed potatoes with flour and eggs, shape into small dumplings, and boil until they float. Serve with your favourite pasta sauce for a hearty meal.
Fill halved bell peppers with a mixture of mashed potatoes, cheese, and spices, then bake until tender and golden. A satisfying vegetarian dish.