By Tarishi Shrivastava
May 12, 2024
Potatoes are an integral part of Indian cuisine, and countless potato-based dishes are loved across the country. If you want to explore the diversity and richness of Indian food, try these 10 popular Indian potato dishes.
Flattened potato cutlets that are breaded and fried. Served with chutneys.
A dry curry made with potatoes and cauliflower, seasoned with garlic, onions, and aromatic spices.
A Kashmiri delicacy of baby potatoes stewed in a yogurt-based gravy which is rich and creamy.
Cubed potatoes mixed with chickpeas, spices, chutneys and crunchy sev makes this a flavourful street-food snack.
A Bengali delicacy made with diced potatoes and poppy seeds paste, often peppered with green onions or ridge gourd.
A South Indian snack made with potatoes that are mashed, dipped in a gram flour batter and deep fried to perfection.
Thinly sliced potatoes stir-fried with onions, tomatoes and spices making for a home-style comfort food.
Thinly sliced potatoes stir-fried with onions, tomatoes and spices making for a home-style comfort food.
A Maharashtrian spiced potato fritters dipped in chickpea batter and fried, this one is often paired with pav.
Unleavened flatbread stuffed with mashed potato filling, a dish that's great for breakfast and celebrated in North India.