10 Must Try Foods Of Amritsar

By Niveditha Kalyanaraman

November 18th, 2023

Image Credit: Unsplash

Step into the colorful tapestry of Amritsar, where the aroma of spices and the sizzle of mouthwatering delicacies weave a tantalizing tale. This city is not just renowned for its magnificent Golden Temple or vibrant culture but also for its legendary culinary treasures. Amritsar’s fame as a food lover’s paradise stretches far and wide, drawing enthusiasts with its famous food of Amritsar. Here are 10 must-try foods of Amritsar.

Image Credit: Shutterstock

Langar Ka Prasad

If you are looking for famous food in Amritsar near Golden Temple don’t miss the opportunity to taste the Langar Ka Prasad. Served as a divine offering, this simple yet soul-satisfying meal consists of a hearty serving of dal, roti, and kheer.

Image Credit: TOI

Amritsari Kulcha

These soft and fluffy bread delicacies are stuffed with a tantalizing mixture of mashed potatoes, onions, and spices. Baked to perfection in traditional clay ovens, they are served with a dollop of butter and accompanied by tangy chole, pickles, and chutney.

Image Credit: Travelandmunchies

Chole Puri And Pani

Chole Puri is a delightful combination of deep-fried bread (puri) and spicy chickpeas (chole). The dish is often enjoyed with a traditional sweet called Pinni, made from roasted flour, ghee, and sugar.

Image Credit: Pinterest 

Lassi

Beat the scorching heat of Amritsar with a tall glass of chilled Lassi. This traditional Punjabi drink is a creamy blend of yogurt, sugar, and sometimes flavored with cardamom or mango.

Image Credit: The Pinch Of Taste

Makki Di Roti And Sarson Da Saag

Indulge in the quintessential Punjabi dish of Makki di Roti (cornmeal flatbread) and Sarson da Saag (mustard greens curry). The robust flavors of the saag, cooked with aromatic spices and ghee, complement the rustic texture of the cornbread.

Image Credit: istock

Amritsari Fish Tikka

Amritsar is not just about vegetarian delights; it also offers delectable options for seafood lovers. Amritsari Fish Tikka is a famous dish that features succulent pieces of fish marinated in a special blend of spices, yogurt, and gram flour.

Image Credit: Framed Recipes

Ghee Roast Chicken

The famous chicken in Amritsar, known as Ghee Roast Chicken, is a culinary delight. Marinated in a blend of spices and cooked in generous amounts of ghee (clarified butter), this dish is tender, succulent, and bursting with flavors.

Image Credit: Kitchen Mai

Chole Bhature

A celebrated culinary delight of Amritsar, Choley Bhature is a soul-satisfying combination of spicy chickpea curry, or choley, and deep-fried fluffy bread, or bhature.

Image Credit: The Better India 

Dal Makhani

Although it originated in Punjab, dal makhani has become one of the most popular Indian lentil dishes, both in the country and outside of its borders. It consists of red kidney beans and whole black lentils, which also go under the name urad.

Image Credit: Cook with Manali 

Bun Chole

A well-baked bun is stuffed with chole and chatpati chutney and then topped with some onions.

Image Credit: Slurrp