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10 Maharashtrian Gems We All Love 

By Tanisha Salwan

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Pav Bhaji

This Maharashtrian delight has our heart. Buttery buns served with fresh veggies tastes amazing.

vada pav
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Vada Pav

This desi burger has no competitor. It has spicy deep fried aloo patty stuffed into a pav.

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Basundi

Basundi is a famous sweet dish from Maharashtra. It is made up of basic ingredients and tastes yummy.

modaak

Modak

This is one of the most famous sweets from Maharashtra. It is mainly eaten during Ganesh Chaturthi.

raffa

Ragda Pattice

This is a famous street-food from Maharashtra and loved all across India.

Homemade Kerala Trivandrum Boli served with palada Pradaman or Puran Poli

Puran Poli

This sweet paratha version is from Maharashtra. It is a festive special and is utterly delicious.

Lentil soup (Masoor Dal or Dal Tadka Curry). Indian national dish. Top view.

Aamti

Aamti is a Maharashtrian dal known for its simplicity, flavour and aroma.

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Kothimbir Vadi

This Maharashtrian snack has coriander as the star ingredient. It is a famous street-food.

muttt

Rassa

Rassa is a Maharashtrian non-vegetarian dish. This dish is native to Kolhapur and has a juicy preparation.

Mumbai Street Food

Misal Pav

Quintessentially from Pune, this is a popular street food and could be served as a snack and as a meal.

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