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10 Jackfruit Dishes Of India You Must Try 

By Deepali Verma

July 20, 2023

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Homemade,Organic,Fresh,Jackfruit,Ready,To,Eat

Experience the rich flavour of jackfruit in a variety of regional Indian recipes. These delicious dishes feature jackfruit in starring roles, from fragrant curries to tempting desserts. 

Jackfruit Ladoos
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Jackfruit fritters  

The brown crispy jackfruit fritters are a Mangalorean dish that goes wonderfully with the weather right now, and they only takes a few minutes to prepare. 

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Panasa pottu kura  

Panasa pottu kura is a coastal Andhra Pradesh dish. It's the mustard that really sets it apart. It's a staple at events like weddings and house warming parties. 

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Ilai adai  

One of Kerala's sweetest treats, ilai adai, consists of sweetened rice packages wrapped in rice flour dough and cooked in banana leaves. 

Kathal,Ki,Sukhi,Sabzi,Or,Jackfruit,Vegetable,Recipe,Of,Fanas

Gujje Palya  

Fresh veggies and jackfruit are stir-fried in the traditional Udupi style. The delicious smell of mustard makes this dish impossible to turn down. 

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Jackfruit payasam 

Payasam, or kheer as it is known in the north, is a popular Tamil dessert. It may take over an hour to prepare, but the results are well worth the effort. 

Fresh,Yellow,Jackfruit,Or,Nangka.,Isolated,On,Gray,Texture,Background

Kulae puttu 

Steamed jackfruit rice cake covered in banana leaf, known as kulae puttu, is a traditional Coorg cuisine. Fresh off the flame with lots of ghee or honey brings out its full flavour. 

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Jackfruit idli 

It's a coastal dish from Karnataka, and it's a staple breakfast food. Making these is simple because you can use a banana leaf instead of a steamer basket in your regular idli maker. 

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Jackfruit seed curry 

The fruit's seeds are edible, too, and can be roasted or boiled to make a tasty snack. Sometimes a curry can be made using the seeds, even turned into Jackfruit bharta.  

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Kothal Guti Lau Pat Khar 

The Assamese meal Kothal Guti Lau Pat Khar features jackfruit seeds and pumpkin leaves. This one's for the curious home cooks out there who are always looking for new recipes to try. 

Homemade,Organic,Fresh,Jackfruit,Ready,To,Eat

Echorer Dalna 

Unripe jackfruit, which is green in colour, is known as echor in Bengali. This meal is traditionally prepared on Naboborsho, the Bengali New Year, and is an important part of the celebration. 

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Other dishes

Not only are these options available, but so are others, such as kathal biryani, jackfruit kebabs, and many more. Many vegans are fans of this vegetable. 

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