By Vidushi Singh
Holi is around the corner, this festival is full of colours, fun and exciting dishes. Try out these amazing dishes on holi, enjoy with family and friends!
Holi is incomplete without this maid flour dish stuffed with khoya, dried fruits or coconut. Customise as per your wish and enjoy!
This flour balls is fried and then dipped into Curd topped with chutneys, savoury herbs and flavourings such as chili powder, black pepper or mint.
India is incomplete without pakoras make delicious onion, aloo pakoras pair with desired dressings and serve hot!
Originating from south India this dish is ruling every household. This sweet flat bread is made with jaggery and taste awesome.
This interesting drink is a great beverage on holi. Cannabis plants are crushed then combined with milk, refined butter, mango and spices.
This snack is also easy and taste delicious with tea. Popular deep fried wheat flour cubes coated in a sugar syrup.
This flavourful spicy dish is Made with flour, asafoetida, mustard seeds and red chili which is combined light paste and then deep fried.
This sweet delicacy is tasty made with crushed banana, coconut, flour and milk and cardamom. Customize and enjoy!
Holi and Thandai goes together, there are many flavours and interesting combinations of thandai enjoy and serve chilled.
Small stuffed balls with spicy and flavourful ingredients is a best snack existing in India. Try this on holi and enjoy!