By Tarishi Shrivastava
April 19, 2024
Forget the usual onion-garlic routine in the kitchen. Spice up your menu with 10 simple no-onion-garlic recipes.
The potatoes are cut into thick wedges and roasted, then sprinkled with spices like chilly powder, salt, and pepper.
The mini bell peppers are halved lengthwise and scooped to create little cups for the filling, which can be a blend of cheese and herbs that are baked or grilled.
Upma consists of semolina, vegetables, and spices roasted in oil and made into a creamy porridge. This dish gets its flavour from veggies and semolina.
Poha does not contain onions and garlic. It is mixed and cooked with vegetables and spices. Various toppings, like peanuts, peas, or potatoes, can be added too.
It is made with a fermented batter of rice and urad dal, which can be enjoyed plain or with chutneys.
It features a pastry-like crust and a filling of potato mash with curry leaves, mustard seeds and spices.
This is a melt-in-the-mouth, smooth, spiced and seasoned gram flour rolls. Khandvi is a popular snack from Gujarat.
This Dhokla recipe makes a wonderfully soft and fluffy, lightly flavoured snack that’s perfect to enjoy anytime of the day.
This pancake is made with chickpea flour mixed with water and spices like cumin, turmeric, and green chillies.