By Tanisha Salwan
Rasmalai is a rich dessert loaded with the goodness of milk, chhena and dry fruits. It is best served chilled.
This traditional dessert is soulful and delicious. It is cooked with rice and milk, flavoured with nuts.
Rabdi is a classic Indian dessert. It is made up full fat milk and served with so many other desserts like jalebi.
This traditional Eid dessert has bread pieces fried in ghee and dipped in milk and nuts.
Kalakand is a traditional solid sweet made up of milk, sugar and other flavourings.
Eid celebration is incomplete without sheer khurma. This dessert has milk, vermicelli and nuts.
This dessert has so many fans. It is made up of grated carrot, milk, ghee and nuts. It is a winter-special delight.
This traditional dessert is made up of ground rice, milk, sugar and nuts. It is often served chilled in clay pots.
This popular Indian dessert is a festival special. It is also served as prashad on religious occasions.
Kulfi is a frozen Indian dessert served best with falooda. It is made up of thickened milk and nuts.