By Bornika Das
August 2, 2023
Image Credit: www.etwell101.com
Foods like corn has mostly and widely remained underrated on the Indian plate. Whereas western cuisines have experimented and incorporated corn effortlessly, it's only in the recent past that we are finding that it is now being liberally used with Indian flavours. Take a look at the corn dishes to suffice you throughout the week:
Clusters of corn, gram flour and spices, fried crisp. With freshly made roasted bell pepper sauce, serve in style! These are snacks that have all the benefits of corn and are tasty so the kids would love to munch on these
This gentle curry with the soothing flavours of fresh coconut, coriander leaves, yogurt and milk is a celebration for your senses. Pair this luscious corn recipe with steamed rice for a whole meal for lunch or dinner.
This is an unconventional kabab which has a beautiful mix of grated corn, potatoes, mild spices complete with oozing cheese. Make these corn kebabs as an appetizer for your next dinner party and serve with a chutney of your choice.
This is one of the most common soups featured on almost every Indian restaurant. grated corn, potatoes, mild spices complete with oozing cheese. Make these corn kebabs as an appetizer for your next dinner party and serve with a chutney of your choice.
This dish is a blend of jaggery and tamarind, and char-grilled corn with sweet and sour taste. This one will leave your taste buds tingling! Make this for lunch or a dinner party and pair with some cooked rice for a wholesome meal.
This can be eaten after a hard day’s work. Packed with varied flavours of corn, pomegranate, orange, mustard and tamarind, you'll love the freshness of this corn recipe. This is a healthy bowl of meal that wouldn't take much of your time.
Crispy and filled with spices, these pakodas would be your best friend during the rains. Made with Indian spices like jeera powder, cumin powder and dipped in a batter made of besan, this pakoras are perfect for your evening snacks.
Patties made with corn, potato, feta cheese and herbs, wrapped in breadcrumbs and shallow fried. Slapped between burger buns with tomato and lettuce, these burgers make for a simple snack.
With spices, basamati rice and beautiful corn kernels, this corn pulao recipe is just great to pack some for lunch or a quick recipe for dinner. Made in just 30 minutes, corn pulao is healthy, easy, quick and packed with spices and tang of lime.
This poha is loaded with corns, onions, tomatoes and things that will make its taste go up a level. However, the addition of special corn sets it apart from other poha recipes.