Yogurt Egg Salad Recipe

Name: Yogurt Egg Salad Recipe
Total time: 45 min
Yield: 3
Cuisine: Greek

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Greek yogurt replaces the mayo, but not the creaminess, in this easy egg salad.

3.6

30 Rating -

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Eggdiet

45minstotal

15minsPrep

15minsCook

45m.total

15m.Prep

15m.Cook

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Ingredients for Yogurt Egg Salad Recipe

1.33 Eggs
0.17 Avocado - peeled, pitted, and diced
1/2 tablespoon Chopped Onion
0.33 tablespoon Chopped fresh flat-leaf parsley
1.33 teaspoon Sweet Pickle Relish
0.33 tablespoon Greek yogurt
1/2 teaspoon Prepared yellow mustard

Nutrition
value

114

calories per serving

7 g Fat10 g Protein4 g Carbs1 g FiberOther

Current Totals

Fat
7g
Protein
10g
Carbs
4g
Fiber
1g

MacroNutrients

Carbs
4g
Protein
10g
Fiber
1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
59mg
Iron
2mg
Vitamin A
240mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
135mg
Selenium
28mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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