Yankee Salmon Chowder Recipe
Recipe By Rachael Ray
4.9
18 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Yankee Salmon Chowder Recipe
- 0.06 pound Sliced bacon, coarsely chopped
- 0.19 pound Baking potatoes, peeled and cut into cubes
- 1/4 Onion chopped
- 3.75 ounce 1 can creamed corn
- 1/4 cup Whole milk
- 1.50 ounce 1 piece salmon
Nutrition
value
value
300
calories per serving
11 g Fat16 g Protein32 g Carbs10 g FiberOther
Current Totals
- Fat11g
- Protein16g
- Carbs32g
- Fiber10g
MacroNutrients
- Carbs32g
- Protein16g
- Fiber10g
Fats
- Fat11g
Vitamins & Minerals
- Calcium192mg
- Iron4mg
- Vitamin A298mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B664mg
- Vitamin B9571mcg
- Vitamin B120mcg
- Vitamin C43mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium93mg
- Manganese< 1mg
- Phosphorus205mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray