Wholefood Chicken Pesto Pasta Recipe
Recipe By Kitchen Nine
4.7
12 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Wholefood Chicken Pesto Pasta Recipe
- 100 gram Macro organic chicken tenderloins, sliced into small bite sized pieces
- 1 cup Macro quinoa rigatoni pasta
- 1 tablespoon Almond and basil pesto
- 1/2 cup Broccoli florets, cut very small
- 1/2 cup Cherry tomatoes halved
- 5 Macro whole kalamata olives, pitted
- 1 teaspoon Parmesan cheese
- 1 teaspoon Pepita seeds
Nutrition
value
value
980
calories per serving
27 g Fat49 g Protein128 g Carbs30 g FiberOther
Current Totals
- Fat27g
- Protein49g
- Carbs128g
- Fiber30g
MacroNutrients
- Carbs128g
- Protein49g
- Fiber30g
Fats
- Fat27g
Vitamins & Minerals
- Calcium504mg
- Iron17mg
- Vitamin A67mcg
- Vitamin B12mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9411mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E5mg
- Copper1mcg
- Magnesium281mg
- Manganese4mg
- Phosphorus696mg
- Selenium38mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine