White Chocolate Vanilla Cake Recipe
Recipe By A Classic Twist
White chocolate vanilla cake is moist, fluffy vanilla cake filled with white chocolate buttercream and topped with festive pomegranate seeds.
5
24 Rating -
Rate
Eggdiet
1hr 15minstotal
45minsPrep
30minsCook
1hr 15m.total
45m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for White Chocolate Vanilla Cake Recipe
- 10.33 cup Cake Flour, Sifted
- 1/2 teaspoon Salt
- 2 teaspoon Pure vanilla extract
- 1.25 cup Milk, room temperature
- 1.50 cup Granulated sugar
- 5 Large egg whites, room temperature
- 5 Large egg whites, room temperature
- 1.25 cup Granulated sugar
- 1.50 cup Unsalted Butter, Room Temperature
- 1/2 cup White chocolate chips, melted and cooled
- 1 teaspoon Vanilla extract
- 1 cup Pomegranate seeds for topping
Nutrition
value
value
4334
calories per serving
216 g Fat120 g Protein474 g Carbs48 g FiberOther
Current Totals
- Fat216g
- Protein120g
- Carbs474g
- Fiber48g
MacroNutrients
- Carbs474g
- Protein120g
- Fiber48g
Fats
- Fat216g
Vitamins & Minerals
- Calcium1020mg
- Iron30mg
- Vitamin A137mcg
- Vitamin B13mg
- Vitamin B23mg
- Vitamin B316mg
- Vitamin B62mg
- Vitamin B9638mcg
- Vitamin B12< 1mcg
- Vitamin C69mg
- Vitamin E20mg
- Copper3mcg
- Magnesium357mg
- Manganese2mg
- Phosphorus2063mg
- Selenium295mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Classic Twist