Ingredients for Warm Potato Salad With Bacon And Onion Recipe Recipe
1/2 pound red potatoes
1.33 slices bacon cooked and diced
0.08 medium red onion diced
1/25 cup white vinegar
0.33 tablespoon Water
0.17 tablespoon Granulated Sugar
0.17 teaspoon Stone House Seasoning
Nutrition value
156
calories per serving
1 g Fat4 g Protein32 g Carbs5 g FiberOther
Current Totals
Fat
1g
Protein
4g
Carbs
32g
Fiber
5g
MacroNutrients
Carbs
32g
Protein
4g
Fiber
5g
Fats
Fat
1g
Vitamins & Minerals
Calcium
26mg
Iron
2mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
< 1mcg
Vitamin C
63mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
94mg
Selenium
2mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment