Beautiful warm brussels sprouts salad tossed with crispy bacon, toasted hazelnuts and a light lemon dressing. This cozy twist on a classic shredded brussels sprouts salad is full of flavor and makes a wonderful lunch or holiday side dish
Ingredients for Warm Brussels Sprouts Salad Recipe
As required For the dressing
1/2 tablespoon Olive oil
1/2 tablespoon Fresh lemon juice
0.17-0.33 teaspoon Pure maple syrup
0.17 teaspoon Dijon mustard
0.17 Clove garlic, minced
0.08 teaspoon Salt
As required Freshly ground black pepper
As required For the brussels sprouts salad
1.33 Slices bacon
0.08 cup Raw hazelnuts, chopped
0.17 tablespoon Olive oil
0.17 pound Brussels, washed, stems removed, and roughly chopped/shredded
0.08 cup Shaved parmesan cheese
0.06 cup Optional:dried cranberries or dried cherries or dried blueberries
Nutrition value
272
calories per serving
18 g Fat10 g Protein19 g Carbs5 g FiberOther
Current Totals
Fat
18g
Protein
10g
Carbs
19g
Fiber
5g
MacroNutrients
Carbs
19g
Protein
10g
Fiber
5g
Fats
Fat
18g
Vitamins & Minerals
Calcium
159mg
Iron
2mg
Vitamin A
301mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
84mcg
Vitamin B12
< 1mcg
Vitamin C
72mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
53mg
Manganese
1mg
Phosphorus
204mg
Selenium
8mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment