Vietnamese Turkey Rolls Recipe

Name: Vietnamese Turkey Rolls Recipe
Total time: 10 min
Yield: 4
Cuisine: Vietnamese

Recipe By Taste

Use leftover cooked turkey to make these family favourite vietnamese rolls.

4.2

20 Rating -

Rate

Non Vegdiet

10minstotal

10minsPrep

10m.total

10m.Prep

plan

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Ingredients for Vietnamese Turkey Rolls Recipe

1 Crusty long white rolls
0.06 cup Whole egg mayonnaise
0.38 cup Shredded iceberg lettuce
37.50 gram Roast turkey, thinly sliced or shaved
0.13 Medium carrot, peeled, cut into matchsticks
1/4 Lebanese cucumber, deseeded, cut into matchsticks
0.06 cup Sweet Chilli Sauce

Nutrition
value

calories per serving

4 g Fat11 g Protein4 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
11g
Carbs
4g
Fiber
3g

MacroNutrients

Carbs
4g
Protein
11g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
84mg
Iron
4mg
Vitamin A
1706mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
141mg
Selenium
15mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste