Vegan Pasta Salad Recipe

Recipe By She Likes Food

A veganized version of my favorite tuna pasta salad.

4.4
12 Rating -
Rate
22minstotal
10minsPrep
12minsCook
22m.total
10m.Prep
12m.Cook
Vegan Pasta Salad
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ingredients serve

Ingredients for Vegan Pasta Salad Recipe

  • 1/4 pound Your favorite pasta
  • 0.63 cup Crumbled extra firm tofu, i like to use a homemade or store-bought baked tofu so it has some nice flavor
  • 0.19 cup Chopped Celery
  • 0.19 cup Grated carrot
  • 0.13 cup Chopped Red Onion
  • 0.19 cup Vegan mayo
  • 1/2 tablespoon Nori flakes
  • As required Salt and pepper
Nutrition
value
258
calories per serving
2 g Fat16 g Protein88 g Carbs6 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    16g
  • Carbs
    88g
  • Fiber
    6g

MacroNutrients

  • Carbs
    88g
  • Protein
    16g
  • Fiber
    6g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    3mg
  • Vitamin A
    1023mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    240mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By She Likes Food