Tomato Feta Dip Recipe

Recipe By Let's Eat Better! | COOKTORIA

Easy mediterranean tomato feta dip-a crowd pleasing appetizer that will make your guests ask for more.

4.8
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5minstotal
5minsPrep
5m.total
5m.Prep
Tomato Feta Dip
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ingredients serve

Ingredients for Tomato Feta Dip Recipe

  • 1/2 cup Chopped tomatoes
  • 0.13 cup Crumbled feta cheese + more to garnish
  • 0.06 cup Chopped fresh parsley
  • 1/4 Garlic clove
  • 0.13 teaspoon Paprika
  • 1/4 tablespoon Olive oil + more to drizzle
  • As required Fresh bread to serve
Nutrition
value
102
calories per serving
7 g Fat5 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    125mg
  • Iron
    1mg
  • Vitamin A
    947mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    86mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Let's Eat Better! | COOKTORIA