1/4 inch 2 boneless, skinless chicken breasts cut into
1 Cloves garlic minced
1/2-1 Thai chilies diced small
1/4 tablespoon Oil for frying
1/2 teaspoon Oyster sauce
1/2 teaspoon Soy sauce
1/4 teaspoon Sugar
1/4 cup Thai basil leaves
0.13 cup Cashews
Nutrition value
174
calories per serving
13 g Fat6 g Protein8 g Carbs3 g FiberOther
Current Totals
Fat
13g
Protein
6g
Carbs
8g
Fiber
3g
MacroNutrients
Carbs
8g
Protein
6g
Fiber
3g
Fats
Fat
13g
Vitamins & Minerals
Calcium
93mg
Iron
3mg
Vitamin A
102mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
96mg
Manganese
3mg
Phosphorus
140mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment