Spinach And Garbanzo Skillet Recipe

Recipe By Taste Of Home

Whipped up by our Test Kitchen, this colorful combination of beans, summer squash, tomatoes and spinach makes a bright addition to any meal. Topped with roasted almonds and served warm, this tasty side dish is sure to be requested often!.

4.3
20 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Spinach And Garbanzo Skillet
plan
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ingredients serve

Ingredients for Spinach And Garbanzo Skillet Recipe

  • 1/4 Garlic clove, minced
  • 1/4 teaspoon Tablespoon minced fresh basil or 1 dried basil
  • 0.03 teaspoon Pepper
  • 1/4 tablespoon Olive oil
  • 1/4 can Garbanzo beans or chickpeas, rinsed and drained
  • 1/4 inch Medium yellow summer squash, cut in half lengthwise, then into 1/4 slices
  • 0.13 teaspoon Cornstarch
  • 1/2 tablespoon Water
  • 1/4 tablespoon Rice vinegar
  • 1/4 teaspoon Honey
  • 3/4 cup Chopped fresh baby spinach
  • 1/2 Plum tomatoes, chopped
  • 0.06 cup Sliced almonds, toasted
Nutrition
value
149
calories per serving
10 g Fat5 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    5g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    136mg
  • Iron
    5mg
  • Vitamin A
    3604mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    179mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    55mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    142mg
  • Manganese
    2mg
  • Phosphorus
    107mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home