Whipped up by our Test Kitchen, this colorful combination of beans, summer squash, tomatoes and spinach makes a bright addition to any meal. Topped with roasted almonds and served warm, this tasty side dish is sure to be requested often!.
Ingredients for Spinach And Garbanzo Skillet Recipe
1/4 Garlic clove, minced
1/4 teaspoon Tablespoon minced fresh basil or 1 dried basil
0.03 teaspoon Pepper
1/4 tablespoon Olive oil
1/4 can Garbanzo beans or chickpeas, rinsed and drained
1/4 inch Medium yellow summer squash, cut in half lengthwise, then into 1/4 slices
0.13 teaspoon Cornstarch
1/2 tablespoon Water
1/4 tablespoon Rice vinegar
1/4 teaspoon Honey
3/4 cup Chopped fresh baby spinach
1/2 Plum tomatoes, chopped
0.06 cup Sliced almonds, toasted
Nutrition value
149
calories per serving
10 g Fat5 g Protein9 g Carbs5 g FiberOther
Current Totals
Fat
10g
Protein
5g
Carbs
9g
Fiber
5g
MacroNutrients
Carbs
9g
Protein
5g
Fiber
5g
Fats
Fat
10g
Vitamins & Minerals
Calcium
136mg
Iron
5mg
Vitamin A
3604mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
179mcg
Vitamin B12
0mcg
Vitamin C
55mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
142mg
Manganese
2mg
Phosphorus
107mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment