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Recipes
Spicy Chutney Podi Recipe
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Nutrition
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Spicy Chutney Podi Recipe
Recipe By
Bawarchi
Spicy Chutney Podi is a delicious Indian recipe served as a Pickles-Chutneys.
4.1
30 Rating -
Rate
Veg
diet
20mins
total
20m.
total
plan
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Ingredients for Spicy Chutney Podi Recipe
1/2 cup
channa dal
1/2 cup
grated coconut
0.13 cup
red chillies
1/2
tamarind, size of a lime
As required
Salt
1/2 tablespoon
Sugar
1/2 tablespoon
mustard
1/2 tablespoon
coriander seeds
1/2 tablespoon
white til
Nutrition
value
448
calories
per serving
37 g Fat
9 g Protein
19 g Carbs
19 g Fiber
Other
Current Totals
Fat
37g
Protein
9g
Carbs
19g
Fiber
19g
MacroNutrients
Carbs
19g
Protein
9g
Fiber
19g
Fats
Fat
37g
Vitamins & Minerals
Calcium
185mg
Iron
5mg
Vitamin A
786mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
< 1mcg
Vitamin C
16mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
120mg
Manganese
1mg
Phosphorus
185mg
Selenium
7mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi