Spaghetti Tacos Recipe

Recipe By My Food and Family

4.9
14 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Spaghetti Tacos
plan
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ingredients serve

Ingredients for Spaghetti Tacos Recipe

  • 0.08 pound Spaghetti, uncooked
  • 0.08 pound Ground Beef
  • 0.17-0.08 cup Olivo by classico traditional pasta sauce
  • 0.33 cup Chopped iceberg lettuce
  • 0.08 cup Finely chopped tomatoes
  • 0.33 Green Onions, Sliced
  • 0.33 tablespoon Kraft zesty italian dressing
  • 2 Taco bella crunchy taco shells, warmed
  • 0.17-0.08 cup Kraft shredded mozzarella cheese
Nutrition
value
228
calories per serving
12 g Fat12 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    12g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    12g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    4mg
  • Vitamin A
    825mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    85mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    166mg
  • Selenium
    63mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family