Southwest Steak & Potatoes Recipe
Recipe By Taste Of Home
Bold seasonings give meat and potatoes a Southwest twist. Feel free to adjust the heat factor by using more or less chili powder. Kenny Fisher, Lancaster, Ohio.
3.7
28 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Southwest Steak & Potatoes Recipe
- 1 Medium yukon gold potatoes
- 1/2 teaspoon Cider vinegar
- 1/4 teaspoon Worcestershire sauce
- 1/4 Beef top round steak
- 1/4 tablespoon Brown sugar
- 1/4 tablespoon Chili powder
- 0.38 teaspoon Ground Cumin
- 1/4 teaspoon Garlic powder
- 1/4 teaspoon Salt, divided
- 0.03 teaspoon Cayenne pepper
- 0.03 teaspoon Pepper
Nutrition
value
value
116
calories per serving
1 g Fat3 g Protein22 g Carbs3 g FiberOther
Current Totals
- Fat1g
- Protein3g
- Carbs22g
- Fiber3g
MacroNutrients
- Carbs22g
- Protein3g
- Fiber3g
Fats
- Fat1g
Vitamins & Minerals
- Calcium29mg
- Iron1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C42mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus68mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home