Sorbet Trio Recipe

Recipe By Taste Of Home

This easy sorbet recipe is a refreshing way to cool down and use a few ingredients from the garden—with no ice cream maker! I do them all at once and add the variations as I go. They look and taste like a lot more work than they really are. —Rebecca Taylor, Manteca, California.

4.1
30 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Sorbet Trio
plan
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ingredients serve

Ingredients for Sorbet Trio Recipe

  • 1 cup Water, divided
  • 1/2 cup Sugar, divided
  • 2 teaspoon Grated lemon zest, divided
  • 0.33 cup Lemon juice, divided
  • 1/2 cup Carbonated mineral water, divided
  • As required Salt
  • 0.17 cup Minced fresh mint, coarsley chopped
  • 1 cup Fresh or frozen blueberries
  • sprig Lemon peel strips, fresh raspberries and mint optional
Nutrition
value
623
calories per serving
25 g Fat6 g Protein97 g Carbs6 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    6g
  • Carbs
    97g
  • Fiber
    6g

MacroNutrients

  • Carbs
    97g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    3mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    60mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home