Smoky Eggplant Dip Recipe

Recipe By Taste

Whet your appetite with this beautiful an versatile turkish-inspired dip.

4.3
15 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Smoky Eggplant Dip
plan
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ingredients serve

Ingredients for Smoky Eggplant Dip Recipe

  • 0.60 kilogram Eggplants, trimmed
  • 140 gram Tamar valley greek style yoghurt
  • 40 milliliter Extra virgin olive oil
  • 1 Cloves Garlic, Crushed
  • 1/2 Lemon juiced
Nutrition
value
611
calories per serving
42 g Fat24 g Protein31 g Carbs25 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    24g
  • Carbs
    31g
  • Fiber
    25g

MacroNutrients

  • Carbs
    31g
  • Protein
    24g
  • Fiber
    25g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    171mg
  • Iron
    6mg
  • Vitamin A
    1064mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    247mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    198mg
  • Manganese
    3mg
  • Phosphorus
    388mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste