Slow-Cooker Gluten-Free Turkey Lasagna Recipe

Recipe By QueRicaVida

Enjoy home-cooked gluten-free lasagna any day of the week Thanks to the slow cooker and no precooking of the noodles, this family friendly dinner will be ready when you are.

4.8
22 Rating -
Rate
Non Vegdiet
4hr total
30minsPrep
4hr total
30m.Prep
Slow-Cooker Gluten-Free Turkey Lasagna
plan
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ingredients serve

Ingredients for Slow-Cooker Gluten-Free Turkey Lasagna Recipe

  • 0.09 pound Gluten free italian seasoned ground turkey breast
  • 0.06 cup Chopped Onion
  • 1/4 Cloves Garlic, Finely Chopped
  • 0.38 can Muir glentm organic no salt added tomato sauce
  • 1/4 teaspoon Dried basil leaves
  • 0.19 teaspoon Gluten free italian seasoning
  • 0.06 teaspoon Salt
  • 0.13 Box frozen spinach, thawed, well drained
  • 0.13 part Container Skim Ricotta Cheese
  • 0.13 cup Grated Parmesan Cheese
  • 1/4 cup Reduced fat shredded mozzarella cheese
  • 0.13 Disposable plastic slow cooker liner
Nutrition
value
239
calories per serving
10 g Fat24 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    24g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    24g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    344mg
  • Iron
    2mg
  • Vitamin A
    78mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    336mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By QueRicaVida