Ingredients for Simple Greek Yogurt Egg Salad Recipe
0.06 cup Greek yogurt
1/4 tablespoon Brown sugar
2 Hard-boiled eggs, peeled and chopped
0.06 cup Chopped Celery
0.06 cup Chopped Green Onion
1/2 tablespoon Sweet Pickle Relish
1/2 tablespoon Yellow Mustard
0.06 teaspoon Dill Weed
0.06 teaspoon Paprika
Nutrition value
182
calories per serving
10 g Fat14 g Protein8 g Carbs1 g FiberOther
Current Totals
Fat
10g
Protein
14g
Carbs
8g
Fiber
1g
MacroNutrients
Carbs
8g
Protein
14g
Fiber
1g
Fats
Fat
10g
Vitamins & Minerals
Calcium
94mg
Iron
3mg
Vitamin A
313mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
207mg
Selenium
44mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment