Sicilian rice ball casserole filled with ground turkey and a little sausage adds lots of flavor, plus peas and sauce. freezes well, great for potlucks and family friendly
Ingredients for Sicilian Rice Ball Casserole Recipe
1/4 cup Uncooked long grain rice
0.22 teaspoon Kosher salt
0.44 ounce Sweet italian sausage link, casing removed
1.25 ounce 93% lean ground turkey
0.03 cup Onion, minced
As required Black pepper
0.63 ounce Frozen peas
1/4 cup Homemade tomato sauce
0.13 Large egg, 1 egg white
0.06 cup Pecorino romano cheese, or parmesan
As required Cooking spray
1/2 tablespoon Seasoned breadcrumbs, divided
0.16 cup Shredded part skim mozzarella
As required Fresh parsley or basil, if desired
Nutrition value
342
calories per serving
6 g Fat20 g Protein51 g Carbs4 g FiberOther
Current Totals
Fat
6g
Protein
20g
Carbs
51g
Fiber
4g
MacroNutrients
Carbs
51g
Protein
20g
Fiber
4g
Fats
Fat
6g
Vitamins & Minerals
Calcium
120mg
Iron
4mg
Vitamin A
398mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
65mg
Manganese
< 1mg
Phosphorus
264mg
Selenium
17mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment