Shrimp Pad Thai Recipe
Recipe By The Recipe Critic
Shrimp pad thai is a colorful veggie-filled restaurant favorite that can be thrown together in just 30 minutes. No need to pay to go out when you can make this classic for a fraction of the price. Hello friends Melanie here again from garnish & glaze. Today im sharing a favorite restaurant dish with you.
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25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
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ingredients serve
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Add to Shopping ListIngredients for Shrimp Pad Thai Recipe
- 0.08 cup Brown sugar
- 1 tablespoon Soy sauce
- 1/25 cup Rice vinegar
- 0.67 teaspoon Sriracha sauce
- 0.17 Lime juice
- 0.17 teaspoon Fish sauce
- 0.17 teaspoon Sesame oil
- 0.33 Cloves garlic minced
- 0.17 pound Shrimp Peeled Deveined
- 2 ounce Thai Rice Noodles
- 1/4 tablespoon Oil
- 1/2 Eggs
- 1/4 cup Bean Sprouts
- 0.17 cup Matchstick carrots
- 0.17 Red Bell Pepper Sliced Thin
- 0.33 Green Onions Sliced Thin
- 1/2 tablespoon Cilantro chopped
- 1/25 cup Dry Roasted Peanuts Chopped
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Critic