Sausages With Potato Apple And Red Onion Salad Recipe
Recipe By Taste
For a spring-style twist on mash, serve your sausages on a bed of potato salad with baby spinach.
4.2
18 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausages With Potato Apple And Red Onion Salad Recipe
- 2 Pork sausages
- 20 milliliter Olive oil
- 1/2 Braeburn apples, halved, cored, cut into thin wedges
- 1/2 Red onions, halved, cut into thin wedges
- 1.50 Baby coliban potatoes, thinly sliced
- 25 gram Baby spinach leaves
- 0.38 tablespoon Red wine vinegar
- 20 milliliter Mustard pickles
Nutrition
value
value
371
calories per serving
21 g Fat6 g Protein38 g Carbs6 g FiberOther
Current Totals
- Fat21g
- Protein6g
- Carbs38g
- Fiber6g
MacroNutrients
- Carbs38g
- Protein6g
- Fiber6g
Fats
- Fat21g
Vitamins & Minerals
- Calcium93mg
- Iron3mg
- Vitamin A1176mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9110mcg
- Vitamin B120mcg
- Vitamin C86mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium93mg
- Manganese< 1mg
- Phosphorus137mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste