Roasted Carrots And Onions Recipe

Recipe By A Couple Cooks

Here’s how to make roasted carrots and onions: an easy healthy side dish! Perfectly tender and charred, they’ll be gone in a flash.

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45minstotal
45m.total
Roasted Carrots And Onions
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ingredients serve

Ingredients for Roasted Carrots And Onions Recipe

  • 0.38 pound Carrots
  • 0.13 Red Onion
  • 0.13 Yellow Onion
  • 1/4 tablespoon Balsamic vinegar
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Dried Thyme
  • 1/4 teaspoon Kosher salt
Nutrition
value
77
calories per serving
< 1 g Fat3 g Protein13 g Carbs10 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    13g
  • Fiber
    10g

MacroNutrients

  • Carbs
    13g
  • Protein
    3g
  • Fiber
    10g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    3mg
  • Vitamin A
    4866mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    56mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks